Krug Collection 1988

kr. 5995

TASTING NOTES:

Deep, intense golden colour announcing maturity, opulence, harmony and elegance. Exotic, complex nose consisting of white fruits, truffle, spices, honey, slightly browned apples and a hint of high-toned flowers, with a gentle nuttiness in the background. Long, fresh and elegant palate, it is full of sensations: orange blossom, dried figs, ripe quince, mild spices such as cinnamon and ginger combined with tones of maple syrup, dark chocolate, coffee, honey, as well as roasted notes. It has a crystal and long finish with undertones of mineral and spices.

FOOD & WINE PAIRING INSPIRATION:

Krug Collection 1988’s delicacy and elegance contrast deliciously with rich, unctuous dishes such as turbot in hollandaise sauce, bass in butter, chicken with cream sauce and desserts with a base of dried fruits and almonds. Dishes bearing hints of vanilla would also be wonderful companions, enlivening the most daring of palates.

Score: 98 pts by Robert Parker, The Wine Advocate

“Krug’s 1988 Brut has long numbered among my very favorite vintages for this house, with the best bottles flirting with a three-digit score. Offering up complex aromas of apricot, citrus oil, candied peal, toasted brioche and honeycomb, it’s full-bodied, concentrated and incisive, with a deep, layered and tightly wound core, racy acids and a searingly chalky finish. If on release the 1988 got less attention than the more immediate, head-turning 1990 and 1989 vintages, with time it is proving itself the most serious of those three consecutive releases.” – William Kelley, The Wine Advocate, July 2020

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